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Cloudy Bay 'Te Koko' Sauvignon Blanc 2023

Marlborough, New Zealand

White Wine

aroma

Just-ripe mango, lemon verbena, juicy sun-warmed citrus

palate

Concentrated, complex, preserved citrus, white nectarine, meadow hay, salted almond, rich textural

finish

Long, focused, lingering salinity, gentle smoky minerality

winemaking

Wild fermentation, matured on lees in French oak barrels and large cuves

pairing

Chinese-style crispy pork belly, grilled lobster

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